Alice Waters Memoir Talk - Brooklyn

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Alice Waters Memoir Talk - Brooklyn

Peter Jay Sharp Building BAM Howard Gilman Opera House

Brooklyn, NY

Chef, author, and food activist Alice Waters comes to BAM for the launch of her new memoir. In Coming to My Senses: The Making of a Counterculture Cook, Waters chronicles the circuitous road leading up to the opening of Chez Panisse Restaurant in 1971—a time when the prevailing food culture was embracing convenience and uniformity—offering her own account of how she turned her passion project into an iconic institution that redefined American cuisine for generations of chefs and food lovers.

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