Sustainable Seafood Supper
*Event details may change. Please contact the organizer to confirm.
Gathering Together Farm 25159 Grange Hall Rd
Have you ever wondered if seafood can be “Slow”? That is, can it be "Good, Clean, AND Fair," meeting all three Slow Food criteria at once? Join Slow Food Corvallis, Laura Anderson of Local Ocean Seafood, premier Willamette Valley Chef JC Mersmann, and Pheasant Court Winery at the Gathering Together Farm (GTF) “Garden Room” for a delicious and informative evening and proof that the answer is a resounding YES!
On Thursday evening, November 9th we will gather at 6:30 pm for a dinner featuring a panoply of locally caught wild seafood prepared by Chef JC, and provided by Laura Anderson, proprietor of Local Ocean Seafood. After the meal, which will be accompanied by a flight of wines provided by Pheasant Court’s Charlie Gilson, Laura will explain Oregon’s successful emergence as a world leader in sustainable seafood and enumerate the very sound reasons for eating local seafood.
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